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We’re Hiring – Two Full-Time Positions

Nico Japanese is growing and expanding our team.

We are currently looking for experienced people to join us in two separate full-time roles:

1. Sashimi Chef

We’re looking for an experienced chef with strong sashimi and fresh fish preparation skills.

What we’re looking for:

* Strong sashimi and knife skills
* Experience preparing and handling fresh fish
* High standards for quality, consistency and presentation
* Reliable, organised and able to work efficiently
* Japanese kitchen experience preferred
* Able to work well as part of a team

2. Restaurant Manager

We’re looking for an experienced hospitality professional to lead our team and oversee daily restaurant operations.

What we’re looking for:

* Strong leadership and communication skills
* Confident giving clear instructions and organising staff
* Friendly, positive and comfortable engaging with customers
* Able to coordinate smoothly between FOH and kitchen
* Organised, responsible and calm during busy services
* Previous hospitality management or leadership experience

Employment

* Two separate full-time positions
* Tuesday–Sunday
* Salary: $65,000–$90,000 depending on experience and capability
* KPI-based performance bonus
* Opportunity to grow with an expanding business

Please specify Sashimi Chef or Restaurant Manager when applying.

Send your resume and a short introduction to:

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